Roasted on 04/13/22 I brewed this in a Kalita wave using notneutral filters with a Niche Zero grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours. 41. Interesting, I don't know if it is too light, but it has a lot of grassy flavors that some might believe are indicative of being under roasted, but at the same time I feel this is very developed. Lemongrass at the front and tart black cherry.
Just a BasicBitchBarista dialing in coffees