Roasted on 06/21/2021 I brewed this in a Kalita wave using notneutral filters with a Niche Zero grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours. 41. Very juicy and very sweet. Lots of stone fruit notes, a bit of wet stone, brown sugar and a weird flavor that remind me of banana candy not quite real banana.
Just a BasicBitchBarista dialing in coffees