Barista Bitch Dialing In

I brewed this in a Kalita wave using notneutral filters with a Niche Zero grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours. 50. Very silky and thick mouthfeel. Lots of fruit notes, mostly pomegranate at the front followed by candied cherry, lemon preserves, guava and fairly acidic.