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Dialing in 04/20/20

Like always everything on Monday is off.

Temple Haile Gebre Espresso:
Roasted on 04/16/20
18.0g in 23 seconds 30g out 198.3°F
Lots of Blueberry at the front with some peach notes afterward. I might try this as a ristretto tomorrow with a higher dosage.

Moksha GSM Blend Espresso:
Roasted on 04/11/20
18.1g in 21 seconds 26-30g out 198.3°F
I hate Moksha. It's just bittersweet chocolate with an earthy finish.

Equator Decaf Blend Espresso:
Roasted on 03/31/20
15.0g in 14 seconds 30g out 198.3°F
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