Another day, another trip to Safeway for oat milk. 3 second preinfusion for all three.
Temple Haile Gebre Espresso:
Roasted on 04/16/20
19.1g in 24 seconds 30g out 200°F
Still didn't do a ristretto, a little darker than yesterday, but flavors are crisper. Still mostly blueberry and peach.
Stumptown Holler Mountain Espresso:
Roasted on 04/11/20
19.6g in 20 seconds 30g out 200°F
Berry forward, a little tart, might want to slow it down tomorrow or go ristretto. Very creamy and sweet nonetheless
Equator Decaf Blend Espresso:
Roasted on 03/31/20
15.0g in 14 seconds 30g out 200°F
Temple Haile Gebre Espresso:
Roasted on 04/16/20
19.1g in 24 seconds 30g out 200°F
Still didn't do a ristretto, a little darker than yesterday, but flavors are crisper. Still mostly blueberry and peach.
Stumptown Holler Mountain Espresso:
Roasted on 04/11/20
19.6g in 20 seconds 30g out 200°F
Berry forward, a little tart, might want to slow it down tomorrow or go ristretto. Very creamy and sweet nonetheless
Equator Decaf Blend Espresso:
Roasted on 03/31/20
15.0g in 14 seconds 30g out 200°F
Comments
Post a Comment