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Intelligentsia El Salvador Matalpa

Roasted on 07/10/20

I brewed this in a Kalita wave using notneutral filters with a Ditting KR1203 grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours.

6.5. Some apple and raisin. Some weird not quite molasses not quite black tracker taste as well. Not that big of fan.
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