Using a Niche Zero Grinder and an Anza espresso machine at 22 on the niche with 17.8g in in 31 seconds 25g out.
It was delightfully sweet, mostly grapefruit notes throughout and a bit of cinnamon that made it a little murky tasting.
Just a BasicBitchBarista dialing in coffees
Using a Niche Zero Grinder and an Anza espresso machine at 22 on the niche with 17.8g in in 31 seconds 25g out.
It was delightfully sweet, mostly grapefruit notes throughout and a bit of cinnamon that made it a little murky tasting.
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