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Cosmic Dust Coffee Roasters Ceres Sky

Roasted on 02/09/2021

I brewed this in a Kalita wave using notneutral filters with a Baratza Encore grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours.

13. Lots of dark chocolate with hints of guava. I was surprised at how dark this was roasted and I could still get fruit notes out of it. I have a feeling this will be better as an espresso. 

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