Roasted on 04/21/2021
I brewed this in a Kalita wave using notneutral filters with a Niche Zero grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours.
41. Lots of berry notes, mostly slightly ripe strawberry, cherry and raspberries! Lots of sweetness.
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