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Dialing in 06/08/22

Moksha Ethiopian Acacia Espresso:
Roasted on 5/22/22
18.2g in 23 seconds 24-28g out
Chocolate and sweet plum. 

Moksha Decaf  Mexico Esmeralda Espresso:
Roasted on 05/22/22
19.3g in 21 seconds 24g out
Chocolate, and a little Herby. 

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