Roasted on 08/21/22
I brewed this in a Kalita wave using notneutral filters with a Niche Zero grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours.
45. Floral, cloves, pear and black cherries. I loved it. The cloves were a little overpowering for me.
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