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Luminous Coffee Roasters Ecuador Fausto Romo Washed Gesha

Roasted 12/23/22

I brewed this in a Kalita wave using notneutral filters with a Niche Zero grinder. My recipe is 28g coffee, 400g hot water not necessarily aiming for any particular time, but somewhere between four and five and half minutes. I try to do a 50g bloom in the first 45 seconds then three or four more pours

38. Floral, caramel, lime and cherry. I wasn't the biggest fan, the floral notes were a little lost in the lime and caramel. But I think it was good nonetheless. 

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